Our Italian Roast (Espresso) coffee is very dark roasted, boasting a full-bodied mouthfeel and yielding a brilliant crema.
Espresso reaches its flavorful zenith through our special blend of coffees and a longer roast to achieve a dark, caramel like sweetness. Our Italian Roast is an amazing foundation for any exceptional latte, cappuccino, macchiato, mocha, or simple espresso. We pride ourselves in capturing a dark roast without the harsh, bitter or burnt flavor that so often comes as a result of roasting dark.
There is a simple beauty in preparing and pulling an espresso shot for you, your family or your customers. The extra care seems to make it special, turning a typical coffee break into a memorable occasion. Espresso beans are best to grind right before brewing to capture the full flavor.