The RCC Collection of Teas
Decadent chocolate, combined with the exotic flavors and spices of Masala chai to create the ultimate treat. Chocolate flavored Ceylon black tea blended with cardamom, ginger, cloves, and cinnamon. Make it extra rich by preparing with hot milk.
This tea is available as both a full leaf loose tea (4 ounces) or in tea sachets (15 count). Our pyramid-like tea sachets yield a much more flavorful cup over typical tea bags due to the increased room, allowing the tea to bloom and expand for maximum brewing and aroma.
This tea contains a high level of caffeine | Steep at 212 for 3 minutes.
